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Gourmet Meat-Things You Need To Know About This Kind Of Meat

 

You actually have a lot of gourmet meat selection. There are gourmet ham, chicken, turkey, steak, beef, jerky, kobe beef, bacon, duck, sausages and many more. These meats are sourced from different parts of the world, such as Spain, United states of America, Italy, Canada and more. These meats are cured. Today, you can actually purchase gourmet meat through the internet.

 

Below are the different kinds of gourmet meats:

 

A.Gourmet bacon

 

This kind of gourmet meat from Olympia Provisions is cured pork cut that is taken in the fatty parts of the belly. The bacon will be cured and salted, then it can be dried with wood smoke or without the smoke. This kind of gourmet meat has a high fat content, however the fat melts off in the cooking process. Bacon can either be sliced in blocks, thin strips and thick strips. They usually add flavors like maple syrup, spices and apples.

 

  1. Gourmet Jerky

 

This kind of gourmet food is known as a convenience food. Gourmet jerky is a strip of lean meat that is preserved through air drying. You can use any kind of meat to create jerky, however they usually use beef. They add different spices and seasonings to the jerky so it can have unique textures and flavors. Gourmet jerky has a high protein content and it is low fat. This is the reason why it is known as a health conscious snack. If you want to learn more about gourmet meat, you can visit http://www.huffingtonpost.com/jennifer-segal/5-ridiculously-easy-gourm_b_6010290.html.

 

  1. Gourmet ham

 

This kind of gourmet meat is a cut of pork that is taken from the leg of a pig. They first cooked, sure and smoked the ham so it would have more flavors. They usually smoked the ham with maple and hickory woods since it can add flavors to the ham. The ham are first prepared then boneless. Gourmet ham can be sold in different cuts. There are whole gourmet ham, half gourmet ham and smaller sized hams.

 

  1. Gourmet turkey

 

This kind of gourmet meat is known as the main course for thanksgiving. This kind of meat is rich in flavor, low in carbs and high in protein.

 

  1. Gourmet chicken

 

This kind of gourmet meat is usually used in different meals, such as appetizers, salads, side dishes and even in main dishes. They use all natural products to season gourmet chicken.

 

  1. Gourmet beef

 

This kind of gourmet meat comes in different cuts, textures and flavors. The most tender cut is the tenderloin.Shop Olympia Provisions here!